Miso Ramen with Heaping Cut Green Onions -Kiraito in Sapporo-
April 15th, 2014
Kiraito (喜来登) is a long-established ramen restaurant in Tanukikoji (狸小路), Chuo ward, Sapporo city. The ramen restaurant has a Japanese good old atmosphere, and many entertainer signed autographed cards and ramen bowls are displayed in front of counter seats. Originally Kiraito started as a ramen restaurant branch of Itosue (糸末) which was a pioneer ramen restaurant of miso broth ramen. They became independent afterwards. In that kind of meaning, their ramen will inherit a tradition of the Sapporo miso broth ramen.
I sat at a counter seat and ordered the most popular miso broth ramen (味噌ラーメン). The price was JPY 700. Approximately 10 minutes later, the miso broth ramen was served. The soup was light taste and mild. It seemed to be much salt, and I felt salty. Ingredients were green onions, ground meat, bean sprouts and bamboo shoots. After all, a large serving of cut green onions were characteristic. This ramen was likely to be around 30 cm in height from the top of the cut green onions to the bottom. Of course I want green onion ramen lovers to eat it.
Miso Broth Ramen and Atmosphere of Ramen Restaurant Can Be Watched on Youtube.
|Parking lot||Parking is not provided|
|Regular closing day||Thursday|
|Home page||home page is not provided|
|Mapcode||9 492 490*66|
A page of Sapporo is here