Tasty Soy Sauce Ramen Combined Dried Small Sardines into Chicken Soup -Wabisuke in Sapporo-

Ramen Wabisuke (ら～めん侘助) is a popular ramen restraunt in Higashi ward, Sapporo city and was founded in 2008. There is a building near A-COOP. This ramen restraunt is famous for getting the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition. I visited here around 13:30 on weekdays. Wabisuke has counter seats and a table and is not so large. It is not suitable ramen restraunt for a large number of people.

4 groups of visitors lined up along a aisle at the ramen restraunt. Soy sauce ramen combined dried small sardines into chicken soup was restraunt's recommendation, I purchased a meal ticket of the soy sauce ramen (醤油ラーメン) via a ticket vendor. The price was JPY 750. While I lined up, a waitress collected our tickets and the ramens were ordered.

Because a counter seat was vacant after waiting for approximately 10 minutes, I sat the counter seat. An owner cooked the ramen one after another at a kitchen. I was surprised at the quantity of dipping noodles. Meanwhile approximately 15 minutes passed and my soy sauce ramen was served.

Noodles were homemade noodles using wheat flour named Kabukimono (傾奇者) for making pasta. Those had soft and chewy texture and went well with the soup.

The soup was thick, and I was interested at the dried small sardines with granular texture. It was light taste, but the Umami spreaded over in my mouth. It was tasty!

Soy Sauce Ramen and Atmosphere of Ramen Restaurant Can Be Watched on Youtube.

Movie of Soy Sauce Ramen

A page of Sapporo foods and onsen is here