Norden with Good Texture of Salmon, Asparagus and Pizza Dough -Pizza Do in Kuromatsunai-

Pizza Do (ピザドゥ) is a popular pizza restaurant at Road Station Kuromatsunai Toit Vert Ⅱ (道の駅「くろまつない」トワ・ヴェール・ドゥーⅡ) in Kuromatsunai town located in the northwest part of Muroran city, and has opened a business since 2010. It is reputable for its tasty pizza using fresh cheese produced in Kuromatsunai. By the way, there are a restroom, a souvenir shop and a bekery at a building, and it is next to a park golf course, too.

A lot of customers were full at a place for customers to enjoy food and drinks when I visited here around 13:00 on weekdays. It was popular, after all. The place for customers to enjoy food and drinks has tables, so family customers seem to enjoy themselves. Wet paper towels and cold water are provided for free.

First customers must order the pizza at a cash register. They serve 12 types of the pizza and 3 sizes, S (a serving), M (2 servings) and L (3 servings). But S was sold out at that time. I asked a waitress about recommend pizza, and she replied "Brunne is most popular pizza, but I love Norden, and recommend it". I looked at the photo of the Norden, and I thought salmon and asparagus looked tasty, so I ordered M size. The price was JPY 1350.

After receiving a number and waiting for about 20 minutes, my number was announced, and I went the cash register to receive the pizza. The pizza was covered with a packing box, and seemed to be available for takeout. Good cheese smell was in the air when I opened the box straightaway. The pizza had a nice balance of colors such pink salmon and green asparagus, and was used typical ingredients of Hokkaido. It sharpened my appetite.

Pizza dough had a crispy part and a chewy part, and was good taste, too! In addition, the texture of the salmon went well with the texture of pizza dough. Stretching cheese was good, too! The M size was large portion for one, so I was very full.