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[Aoba Head Office in Asahikawa] Traditional Soy Sauce Broth Ramen

Asahikawa Ramen Aoba (旭川らぅめん青葉) is a famous long-established ramen restaurant founded in 1947 in Asahikawa city. The foundation year is same as Hachiya (蜂屋), a famous long-established ramen restaurant in the Asahikawa, and the Aoba is well-known as one of the root of Asahikawa Ramen.

[Ginneko in Asahikawa] Shinkoyaki of Asahikawa Local Dish and Very Good Grilled Chicken on Skewer

Yakitori-senmon Ginneko (焼鳥専門ぎんねこ) is an izakaya specialize in grilled chicken founded in 1950 in Asahikawa city, and is one of the izakaya along 5-7 Koji Furarito Street (５・７小路ふらりーと). The Ginneko is well-known for serving Shinkoyaki (新子焼き), a local speciality in the Asahikawa, and is popular with local people and tourists.

[Tenkin 4jo Branch in Asahikawa] Soy Sauce Broth Ramen Called Standard Asahikawa Ramen

Ramenya Tenkin (らーめんや天金) is a long-established ramen restraunt run by Tenkin Foods corp. in Asahikawa city. Mr. Norimitsu Nobuta (信田憲満) established it in 1952. Their family line also runs Izakaya and a Japanese restraunt in the Asahikawa.

[Curry Zion in Rumoi] Soup Curry with Fried Chinese Chives and Pork Has Light Taste with Spicy, and Keep Me from Getting Tired

Curry Zion (カリーザイオン) is a popular soup curry restraunt founded in 2004 in Hanazono-cho, Rumoi city located in the northwestern direction of Asahikawa city. Mr. Motoharu Tanaka (田中元治) is a restraunt owner. The restaurant was given the Bib Gourmand by MICHELIN GUIDE Hokkaido 2017 Special Edition.

[Mamiyado in Wakkanai] Scallop Salt Broth Ramen Made from Tasty Scallop Soup Stock

Mamiyado (間宮堂) is a popular ramen restraunt run by Marusan Miura Shoji corp. (有限会社マルサン三浦商事) in Soyamisaki Park (宗谷岬公園), Wakkanai city, and is known for a catch phrase "The more people go north, the better ramen is tasty (北へ行くほどラーメンがうまくなる)".

[Mitsuboshi Shokudo in Nayoro] Stewed Mongolian Barbecue, Taste of Home Cooking, Can Be Savored

Mitsuboshi Shokudo (三星食堂) is a long-established restraunt founded in 1914 in Nayoro city located in the northern direction of Asahikawa city, and is near Nayoro Station. Mr. Kouzo Takeda (武田宏三) is a restraunt owner now.

[New Home Run in Asahikawa] Soy Sauce Broth Ramen That Owner Particular About

New Home Run (ニューホームラン) is a long-established ramen restraunt with a history of about 40 years in Toyooka, Asahikawa city, and is relatively near Asahikawa Ryukoku Senior High School (旭川龍谷高校). The second owner, a 77 years old woman, runs the ramen restraunt by herself.

[Shimakko Shokudo in Yagishiri Island] Rare Mutton Barbecue Pré Salé Yagishiri

Shimakko Shokudo (島っ子食堂) is a restraunt adjacent to Yagishiri Ferry Terminal in Yagishiri Island located in the northern part of Hokkaido, and is well-known for serving Pré Salé Yagishiri (プレ・サレ焼尻), a local specialty high-quality suffolk meat.

[Matsuyama Farm in Bifuka] Sheep Milk Ice Cream Can Be Savored at Setting of Novel

Matsuyama Farm (松山農場) is a farm near Truck Kingdom (トロッコ王国), Niupu Cold Spring (仁宇布の冷水), Tenryu Marsh (天竜沼) and Matsuyama Wetland (松山湿原) in Niupu (仁宇布), Bifuka located between Asahikawa city and Wakkanai city, and has been established since 1980.

[Inoue Shokudo in Bifuka] Amazing 5 Liter of Soft Serve Ice Cream

Inoue Shokudo (井上食堂) is a long-established restraunt founded in Showa era in Bifuka town between Asahikawa city and Wakkanai city, and faces National Route 40, and is near Arcs Bifuka Branch (アークス美深店), a supermarket, and Bifuka Station.

[Katsuei Ramen in Rumoi] Katsuei Special Ramen Mixed Soy Sauce Soup with Miso Soup

Ekimae Kaiei Ramen (駅前海栄らーめん) is a popular ramen restraunt in Rumoi city located in the western direction of Asahikawa city, and is near Rumoi Station. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition.

[Inoue Shokudo in Bifuka] Pork Bone Broth Ramen Surprised Me

[Hachiemon in Horokanai] Tasty Buckwheat Noodles Produced in Horokanai with Stewed Chicken

Hachiemon (八右ヱ門) is a popular buckwheat noodle restraunt in Horokanai town located in the northwestern direction of Asahikawa city, and is near Horokanai Town Office. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition.

[Daikokuya in Asahikawa] Tender and Tasty Mongolian Barbecue

Genghis Khan Daikokuya Head Office (成吉思汗大黒屋本店) is a popular mongolian barbecue (ジンギスカン * Genghis Khan) restaurant founded in 2002 in the downtown area of Asahikawa city, and is one of the most popular mongolian barbecue with a long line in Hokkaido.

[Santoka Head Office in Asahikawa] Salt Broth Ramen with Milky White That World People Want to Eat

Ramne Santoka (らーめん山頭火) is a popular ramen chain restaurant run by Ab-out, corp (株式会社アブアウト). in Asahikawa city. Speaking of the Santoka, Salt Broth Ramen using white pork bone broth soup is famous, and the Santoka get a following　worldwide fans.

[Sumire Shokudo in Obira] Today's Seafood Rice Bowl Is Very Reasonable Price

Oshokuji-dokoro Sumire Shokudo (お食事処すみれ食堂) is a long-established restraunt founded in 1954 in Onishika, Obira town located in the northern direction of Rumoi city, and is near Onihsika Fishery Port and Onishika Twin Beach. They are famous for serving a large portion of ramen, curry and rice, pork cutlet rice bowl and so on, and fresh seafood such as sea urchin and scallop also has a good reputation, so the restraunt is very popular with tourists as well as local people.

[Isoyakitei in Rishiri] Tasty Raw Sea Urchin Rice Bowl Using Horse-Dung Sea Urchin

Isoyakitei (磯焼亭) is a popular restaurant in Oshidomari, Rishiri Island. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition. From June to September limited to Raw Sea Urchin Rice Bowl (生ウニ丼) using sea urchin eating Rishiri Kombu and Rishiri Ramen are popular.

[Mirupisu Store in Rishiri] Mirupisu Lactic Acid Drink Sold Only in Rishiri Island

Mirupisu Store (ミルピス商店) is a popular juice store near Cape Kustugata in Kustugata. Speaking of the Rishiri, Kombu or Mirupisu (ミルピス) are famous. The mirupisu is well-known as a homemade lactic acid drink sold only in the Rishiri Island.

[Steak House Vin in Wakkanai] Tasty Sirloin Steak of Soya Beef Garnered One Star in MICHELIN GUIDE Hokkaido

Steak House Vin (ステーキハウスヴァン) is a steak restaurant founded in 1978 in Wakkanai city, and is near Wakkanai Station. Mr. Tsuguhiko Matsubara (松原亜彦) is a restaurant owner-chef. The restaurant is well-known as the steak restaurant located in the northmost in Japan, and visitors can savor Soya Beef (宗谷牛) at the restraunt.

[Futaba Shokudo in Rebun] Tasty Salt Broth Ramen with Light Taste

Futaba Shokudo (双葉食堂) is a long-established restraunt founded in 1960 in Funadomari, Rebun island and is near Cape Kaneda (金田ノ岬) and Lake Kushu (久種湖). They were given the MICHELIN PLATE by MICHELIN Hokkaido 2017 Special Edition.

[Miraku Head Office in Rishiri] Fried Soy Sauce Broth Ramen with Rich Taste

Rishiri Ramen Miraku (利尻らーめん味楽) is a popular ramen restraunt based in Rishiri island. The Miraku is famous for serving ramen using Rishiri Kombu (利尻昆布) with a good reputation as the highest quality kombu. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition.

[Takaraya in Wakkanai] Traditional Salt Broth Ramen with Hard Time

Ramen Takaraya (ラーメンたからや) is a long-established ramen restraunt founded in 1966 in Wakkanai city, and is near Wakkanai Station. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition.

[Kafuka in Rebun] Tasty Seafood Can Be Eaten at Popular Restaurant

Kaisen-dokoro Kafuka (海鮮処かふか) is a seafood restaurant in Rebun Island, and is near Kafuka Port and Rebuntou Onsen Usuyuki-no-Yu (礼文島温泉うすゆきの湯). Kafuka Fishery Cooperative (香深漁業協同組合) runs it, and the Kafuka is famous for serving fresh seafood.

[Sugawara Head Office in Asahikawa] Salt Broth Ramen Has Clear Light Soup with Umami

Ramen Sugawara (ラーメンすがわら) is a long-established ramen restraunt founded in 1974 in Asahikawa city, and is near Asahikawa City Hall. Speaking of Asahikawa Ramen, Soy Sauce Broth Ramen is famous, but Salt Broth Ramen of the Sugawara has a good reputation.

[Wakkanai Milk in Wakkanai] Milk Is Sweet As If It Was Soft Serve Ice Cream

Wakkanai Milk (稚内牛乳) is a milk brand in Wakkanai city. Wakkanai Agricultural Cooperative (稚内農業協同組合) runs a factory and shop at Wakkanai Vice-port Market (稚内副港市場), and their products are sold at some shops in the Wakkanai. Soft serve ice cream and ice cream made from the Wakkanai milk also are served.

[Hanaichimonme Head Office in Wakkanai] Seafood Caught in Wakkanai Can Be Easten at Northernmost Conveyor Belt Sushi Restraunt in Japan

Wakkanai Hanaichimonme (稚内花いちもんめ) is a popular conveyor belt sushi chain store based in Wakkanai city. Titus corp. (有限会社タイタス) runs it, and the head office is in the Wakkanai, and a branch opens a business in Iwamizawa. The Hanaichimonme is popular for serving fresh seafood, and the head office near Wakkanai Hiigashi Primary School is famous as the northernmost conveyor belt sushi restaurant in Japan.

[Baikohken Head Office in Asahikawa] Soy Sauce Broth Ramen with a Large Portion of Vegetables

Baikohken (梅光軒) is a long-established ramen restraunt in Asahikawa city. The Baikohken won the 1st Asahikawa Ramen Grand Prize held by Hokkaido Economy (第1回北海道経済旭川ラーメン大賞), and a lot of customers come to the popular ramen restraunt.

[Yomogi in Higashikagura] Yachiyo Cold Buckwheat Noodles with Deep-Fried Whole of Asparagus

Yomogi (蓬) is a popular buckwheat noodle restraunt founded in 2005 in Higashikagura town, and is relatively near Asahikawa Airport. They got the Bib Gourmand in MICHELIN GUIDE Hokkaido 2012 Special Edition and 2017 Special Edition.

[Ichikura Head Office in Asahikawa] Dried Chum Salmon Ramen Filled with Taste of Hokkaido

Ganso Asahikawa Ramen Ichikura (元祖旭川らーめん一蔵) is a popular ramen restraunt based in Asahikawa city. They were given the Bib Gourmand by MICHELIN GUIDE Hokkaido 2012 Special Edition.

[Etude Western Confectionery Store in Asahikawa] Ohirune Pudding with Smooth Texture and Rich Egg Taste

Etude Western Confectionery Store (エチュード洋菓子店) is a popular western confectionery store based in Asahikawa city. Ohirune Pudding (ひよこのお昼ねプリン * Baby Chick's Lunchtime Nap Pudding) is very famous. The Ohirune Pudding appeared in Beautiful Bones: Sakurako's Investigation (櫻子さんの足下には死体が埋まっている), a famous anime.

[Tsuruya in Asahikawa] Soy Sauce Broth Ramen with Tasty Garlicky Flavor

Ramen Senmon Tsuruya (ラーメン専門つるや) is a long-established ramen restaurant founded in 1972 in Asahikawa city, and is near Asahikawa-Yojo Station. They won the 2nd Asahikawa Ramen Grand Prize (第2回北海道経済旭川ラーメン大賞) held by Hokkaido Economy.

[Baba Hormone in Asahikawa] Atmosphere and Broiled Salty Pig Innards Can Be Savored

Baba Hormone (馬場ホルモン) is a popular broiled pig innard bar (ホルモン焼き店) at a building named Himekoji (姫小路) with some Japanese‐style bars, 7jo-dori, Asahikawa, and is near Asahikawa City Office. Mr. Ichiro Baba (馬場一郎) established the bar in 1952.

[LHOTEL de KITAKURABU Head Office in Asahikawa] Cornet with Crispy Outside and Mushy Custard Cream Inside

LHOTEL de KITAKURABU (ロテル・ド・北倶楽部本店) is a popular confectionery store based in Kamitokiwa-cho, Asahikawa city, and has been opened since 1989. They serve baked confectioneries, cakes and pie.

[Asahi Shokudo in Kamikawa] Tasty Rare Salt Broth Ramen with Light Taste

Asahi Shokudo (あさひ食堂) is a long-estbalished restaurant in Kamikawa town located in the eastern direction of Asahikawa city, and is relatively near Kamikawa Station. They serve rice bowls, fried rice and so on, and ramen has a good reputation in particular.

[Asahikawa Daikichi Ramen in Asahikawa] Soy Sauce Broth Ramen Loved by Local People

Asahikawa Daikichi Ramen (旭川大吉ラーメン) is a popular ramen restaurant founded in 1983 in Hokumon-cho, Asahikawa city, and is near Asahikawa Hokumon Post Office (旭川北門郵便局). Mr. Eiji Yoshida (吉田英治) is a ramen restaurant owner.

[Tsuboya Head Office Kibana-no-Mori in Asahikawa] Soft Serve Ice Cream with Kibana Cookie and Kibana Hot Chocolate Drink

Tsuboya (壺屋) is a long-established confectionery store based in Asahikawa city, and has been established by Sadaji Muramoto (村本定二) since 1929, and is famous for Kibana Cookie (き花) reflecting an image of diamond dust.

[Pigeon House in Asahikawa] JUN DOG is Very Famous Only in Asahikawa

Pigeon House (ピジョン館) is a JUN DOG shop run by Mr. Jiro Watanabe (渡邉二郎) in Toko, Asahikawa city. The JUN DOG is known as a local speciality of the Asahikawa, and is a stick type rice dish with deep-fried food filling like Tenmusu (天むす * onigiri with shrimp tempura filling).

[Toyoken in Nayoro] Nayoro Soft Cookie, Sunpira Pudding and Fleurs Saison

Kashitsukasa Toyoken (菓子司東陽軒) is a long-established confectionery store founded in 1925 in Nayoro city located between Asahikawa city and Wakkanai city. Mr. Koichi Oikawa (及川浩一) is a owner patissier at present. Their head office used to be at shopping districts near Nayoro station in old days.

[Hachiya Head Office in Asahikawa] Soup of Soy Sauce Broth Ramen Changes Its Color

Hachiya (蜂屋) is a long-established ramen restaurant run by Hachiya corp. in Asahikawa city. Mr. Enao Kato (加藤枝直) established it in 1947. Originally, the Hachiya was derived in an ice cream shop using honey. * The bee means "Hachi (蜂)" in Janapese. Their name is named after the honey.

[Relocation: Seiichi in Horokanai] Tasty Buckwheat Noodles with Agedama

Seiichi is a popular buckwheat noodle restaurant founded in about 2006 at Horokanai Koryu Plaza in Horokanai town located in the northwestern direction of Asahikawa city. Mr. Seiichi Mizusaki (水崎精一) is a restraunt owner.

[Tamasaburo in Nayoro] Rare Cheese Cake Combined Japanese Sweet with Western Confectionery

Tamasaburo (たまさぶろう) is a restaurant surrounded by fields in Nayoro city located between Asahikawa city and Wakkanai city, and is near Nayoro North Interchange (名寄北インターチェンジ). Mr. Atsushi Shishimi (志々見敦), a restaurant owner, has established the restaurant since 2007.

[Tamasaburo in Nayoro] Tasty Sticky Rice Hamburg Steak Using Ingredients Produced in Nayoro

Tamasaburo (たまさぶろう) is a restaurant surrounded by fields in Nayoro city located between Asahikawa city and Wakkanai city, and is near Nayoro North Interchange (名寄北インターチェンジ).

[Furuki in Asahiakwa] Rich Taste Miso Ramen Is Popular

Furuki (ふるき) is a popular ramen restaurant in Midorigaoka, Asahikawa city, and is relatively near Asahikawa Medical University Hospital and Midorigaoka Station. Mr. Mamoru Furuki (古木守) established the ramen restaurant in 1982. Miso Broth Ramen has a good reputation.

[Himawari Head Office in Asahikawa] Tasty Hormone Ramen Mixed Ramen with Broiled Pig Innards

Ramen Senmon Himawari (ラーメン専門ひまわり) is a popular ramen restaurant founded in 1987 in Asahikawa city. The Himawari is well-known for serving Hormone Ramen (モルメン) mixed ramen with broiled pig innards.

[Sakura-tei in Asahikawa] Salty Soy Sauce Flavored Pork Rice Bowl

Sakura-tei (さくら亭) is a popular restraunt founded in 1988 in Midori-machi, Asahikawa city, and is near Chikabumi Station and Aeon Mall Asahikawa-nishi. Mr. Takio Utsumi (内海多喜夫) is a restraunt owner.

[The Sun Kurodo Head Office in Asahikawa] Platanasu Namiki Swiss Roll with Chestnut

The Sun Kurodo (The Sun 蔵人) is a popular confectionery store along a plane lined tree street in Kaguraoka, Asahikawa city, and has opened since 2000, and is near Kaguraoka Park and Kaguraoka Station. Their products such as Kuranama Cookie (蔵生), Kamadashigura Sweet Bun (釜蒸し蔵), Hojogura Sweet Bun (豊穣蔵), White Baumkuchen, cakes and soft serve ice creams are popular.

[Tokiwaken in Otoineppu] Rail Fans Say Otoineppu Buckwheat Noodles Is The Most Tasty Buckwheat Noodles among All Stations in Japan

Tokiwaken (常盤軒) is a popular buckwheat noodle restaurant founded in 1933 at Otoineppu Station (音威子府駅) in Otoineppu village. Rail fans say "The Tokiwaken serves the most tasty buckwheat noodle among all over the stations in Japan".

[Tomita Farm Milk-no-Yume in Okoppe] Royalty Also Likes Dairy Products

Tomita Farm Milk-no-Yume (冨田ファームミルクの夢) is a dairy product direct sales shop facing National Route 239 in Okoppe town located in the northeastern direction of Asahikawa city, and is near Utsu Shrine (宇津神社).

[Milk Hall in Okoppe] Soft Serve Ice Cream Made from Fresh Okoppe Milk

Milk Hall (ミルクホール) is a popular shop facing National Route 239 in Okoppe town , and is near Atago Shrine (愛宕神社), and has been opened since 1991. North Plain Farm directly manages the shop.

[Hana-chan in Asahikawa] Fried Squid Leg Rice Bowl Is Born by Relationship of Various People

Hana-chan (花ちゃん) is a noodle stand (立ち食いそば屋) at Kagura Shopping Center (神楽中央ショッピングセンター) facing National Route 237 in Kagura, Asahikawa city, and is near Asahikawa City Museum (旭川市博物館) and Asahikawa Taisetsu Arena (大雪アリーナ).

[Roll Cake QLL in Asahikawa] Very Soft Strawberry Swiss Roll Cakes

Roll Cake Studio Q'LL (ロールケーキ工房クルル) is a popular store specialized in swiss roll cakes founded in 2009 in Toyooka, Asahikawa city. Q'LL is well-known for serving tasty swiss roll cake, and they also serve cream puffs and soft serve ice creams.

[Yoshino Head Office in Asahikawa] Miso Broth Ramen Topped with Large Quantity of Fried Bean Sprouts

Miso Ramen Yoshino (みそラーメンのよし乃) is a long-established ramen chain based in Asahikawa city, and Mr. Tsutomu Urano established it in 1968. Speaking of Asahikawa Ramen, Soy Sauce Broth Ramen is famous. But the Yohsino is famous for Miso Broth Ramen as its name suggests.

[Yumekukan in Sarifutsu] Grilled Scallop Skewer with Appetizing Smell Has Scallop Adductor of Thick Flesh

Yumekukan (夢喰間) is a shop run by Yumekukan Corp. at Roadside Station "Sarufutsu Park (さるふつ公園)" in Sarufutsu village located in the southeastern direction of Wakkanai city, and has opened a business since 2006.

[Mochigome-no-Sato Nayoro in Furen] Sweet and Chewy Soft Daifuku

Roadside Station "Mochigome-no-sato Nayoro (もち米の里☆なよろ)" is a roadside station in Fuuren, Nayoro city located in the northern direction of Asahikawa city, and is famous for selling Soft Daifuku (ソフト大福), a rice cake stuffed with sweetened bean jam.

[Shut Down: Suzuya Shokudo in Bifuka] Soy Sauce Broth Ramen Looks Like Good Old Asahikawa Ramen

Suzuya Shokudo (すゞや食堂) is a long-established ramen restaurant founded in 1953 in Bifuka town located in the northern part of Hokkaido, and faces National Route 40, and is near Bifuka Station.

[Seizushi in Toyotomi] Toyotomi Hokki Clam Chowder Combined Deliciously Milk with Seafood

Seizushi (誠鮨) is a sushi restaurant facing National Route 40 in Toyotomi town located in the southern direction of Wakkanai city, and is near Toyotomi Post Office.. Toyotomi Hokki Clam Chowder (豊富ホッキチャウダー) was contrived to publicize the special products of the Toyotomi.

[Brazil in Nayoro] Rich Taste Nayoro Pudding and Chocolate Parfait

Nayoro Confectionery Store Brazil (なよろ菓子工房ブラジル) is a popular confectionery store founded in 1955 in Nayoro city, and is near Nayoro Station. Mr. Hideaki Hirai (平井秀明) is a store owner at present. The Brazil has been loved by local people since a long time ago, and Nayoro Pudding (名寄プリン) has a good reputation.

[Mizuno in Asahikawa] Ginger Ramen Warms Eater's Body

Shoga Ramen Mizuno (生姜ラーメンみづの) is a long-established ramen restaurant founded in 1965 in Asahikawa city, and is near Tokiwa Park and a traffic circle. The Mizuno is well-known for serving Soy Sauce Broth Ginger Ramen (生姜ラーメン).

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