Hot Buckwheat Noodles with Chicken and Burdock Has Tasty Chicken Broth Soup -Date Okina in Date-

Dateokina (伊達翁) is a famous buckwheat noodles restraunt in Rogetsu-cho, Date city. This restraunt is one of buckwheat noodles restraunts that Mr. Kunihiro Takahashi (高橋邦弘), very famous soba chef, runs the Okina-Daruma group (翁達磨グループ), and Mr. Hirofumi Takenaka (竹中広文) became independent in 2000. They garnered one star in MICHELIN GUIDE Hokkaido 2012 Special Edition. This restraunt is adjacent to a convenience store "Seicomart (セイコーマート)" along the National Route 37 and a signboard of Seicomart is a mark. Because Dateokina seemed to be crowded very much at lunchtime, I visited here around 14:00 on weekdays. There were 2 groups of visitors at the reastraunt. That was what I thought. The restaurant was shiny and all interior decoration was made of woods. Seats with a space spacious had a nice atmosphere. All seats are tables, so family customers seem to enjoy, too.

The hot buckwheat noodles with chicken and burdock (鳥ごぼうそば) looked tasty when I read a menu. The price was JPY 1300. I ordered it. A waitress served a cup of soba tea (ぞば茶) and the smell made me hungry. Around 10 minutes later, the hot buckwheat noodles with chicken and burdock was served. Cooking ingredients were thin slices of the burdock, thick slices of the chicken and spinach. A texture of the burdock and chicken fat were good, and those were tasty! As for the buckwheat noodles, Mr. Takenaka made buckwheat noodles himself, and unexpectedly buckwheat noodles were thin. But smooth buckwheat noodles were chewy texture and were tasty, too. In addition, soba soup was salty soup like Torigara Baitan soup and was very good!

Hot Buckwheat Noodles with Chicken and Burdock and Atmosphere of Restaurant Can Be Watched on Youtube

Movie of Hot Buckwheat Noodles with Chicken and Burdock